Tradition and modernity
In the cafe our customers will be able to eat variety of dishes, matched to the time of day. Starting with breakfasts as the combination of tradition and modernity. For example, we serve country eggs fried in butter with the addition of smoked salmon or asparagus. In the afternoon lunch sets will be available. In addition, we offer snacks available throughout the day. In the evening, dinner dishes will be served. All products in the FutureNet Cafe come from the local suppliers. None of them was, is or will be frozen. Every single, even the tiniest, thing our customers eat is fresh. The result is a limited number of items on the menu. All dishes are light and healthy, prepared from organic products. The entire menu will be changed every three months.